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SNACKS MADE WITH
REAL VEGETABLES

so good you’ll forget they’re healthy!

Fan Favorite Flavors!

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NACHO

SEA SALT & VINEGAR

BARBEQUE

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Yuca grows in tough climates with almost no drama — and still delivers our famously airy crunch. Iconic behavior. Mushrooms bring natural umami and a little earthy magic, turning a humble snack into something snack-worthy. Big flavor, tiny footprint. A whole bag under 100 calories — because snacking shouldn't come with math problems. Because the only thing you should worry about is which flavor to open first.
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EAT THE ENTIRE BAG!

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SNACKLINS was unceremoniously born in the back kitchen of a Washington D.C. barbeque joint sometime in 2015.
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